Author Archives: Anna

Ten years pass so quickly. I have had the opportunity to advance, and also to continue on my thesis but in a different format and dimension. The Internet, and data in general, has changed our everyday life. A parallel life in the internet space that I finally have agreed with.

A picture is worth a thousand words, it is said. My camera has been my faithful companion throughout these years. My illustrator when words are missing to describe the context. Currently, we are in the middle of summer and everything goes a little slower. It is relaxing, and rest is needed because it has been a tough winter and spring. I think most closely of covid-19, but also of streptococcus which seems to have taken hold. The war in Ukraine affects everyday life. What appeared to be the beginning of a civil war in Russia last weekend took a rapid turn. Perhaps the purpose was to create confusion.

Now it is fruit- and salad season for me. I charge my batteries with fresh vitamins. That energy will be needed in November. To remind myself that life is on holiday, I will listen to the traditional Swedish summer radio program “Sommarpratarna”.

When I studied at the University of Uppsala, I met many other students who did not study biology and chemistry. A new world opened up because I was used to going miles to meet friends. All of a sudden you could socialize without needing help with being transported by car.

At the beginning of my studies, someone asked if I studied languages. Humanities. Strange, I thought, isn´t it obvious that I study pharmacy? It made me think of high school, and that I actually genuinely liked languages at that time. We had a very dedicated English teacher who really taught us British English. When I visited relatives in America, they told me I spoke haughtily with my British accent. I got confused.

The French language was completely different from the English language. Grammar in French was structured in a completely different way. There also seemed to be something completely diverse that could not be found in Great Britain. My image of France became easygoing. Perhaps it can be symbolized by the fact that the nickname of my French teacher was “the Rattle”. She gesticulated a lot and wore funny clothes and jewelry on her arms and neck that rattled. Always a lot of makeup with red lips. Every time very polite, happy, and caring lady.

I got surprised by how life can be turned out. A little question that aroused so many reflections. This humanity issue made me have a sabbatical year to study in France. I affirmed the hidden humanistic part of myself. France is not just the language. It is the whole culture. The way to live. I understood “the Rattle”. In addition, French cooking was of great importance that I hadn’t thought of before. Those who know me, know that I love food and also Swedish fika.

During the past ten years, I have worked on connecting my interest in biology and chemistry with the humanistic part of myself. Perhaps these photos illustrate my passion for writing and finding new knowledge. Below, is my dissertation in pharmacology 20 years ago. Above, a little more easygoing, still happy, and with my great pathos for France.

Today, a little like “the Rattle” but without bracelets and necklaces.

I remember from when I was barely ten years old that I asked my father what is important in life. He then replied that it is good to travel because you can carry your memories to the grave. Rather serious words, if you think about it. Since I grew up in the countryside, the church has always been a natural meeting point for people in the village. Nothing strange, or in any way, overly religious about it. Therefore, my father’s answer felt natural and I didn’t think more about it.

Before the pandemic took hold, I had traveled quite a lot and I am happy about my journeys. I have been able to remember my travels and people I have met, during the years with the coronavirus. Today the pandemic is over, but then the war started. We are still reminded of Covid 19. However, it seems that common respiratory infections are starting to take over. However, the infections are no longer a public health emergency. Instead, the world’s eyes are on Ukraine, which has, somehow, become the new Vietnam.

When I visited my friend in Sri Lanka a few years ago, she recommended Nuwara Eliya with tea plantations. Sri Lanka has long been known for its delicious tea. Compared to tea plantations in Malaysia, tea production in Sri Lanka is much more industrial. Cameron Highlands in Malaysia was difficult to access, but it was also a bumpy road by bus to Nuwara Eliya. The British spirit felt very present in Sri Lanka.

I spent a whole day visiting different tea plantations in Nuwara Eliya. The area was very reminiscent of various vineyards found in France with chateaux. At the last tea plantation of the day, it was time for afternoon tea. Perhaps this was the most international tea plantation because there were flags from all over the world much similar outside the United Nations building in New York. During the guided tour, I ended up in the same group as a Danish family. They rented a small bus and traveled around Sri Lanka by themselves. The tour of the tea plantation ended with afternoon tea. Although I love chocolate, I could resist a chocolate cake with my tea. I just wanted to have a cup of tea. I captured an eternal photo that you can see above with the Danish family. The Nordic countries were united in a successful afternoon tea. The Danish family traveled on and I continued and visited my friend and her family in Colombo.

Summer is almost here in Sweden. The dark time of the year is over. Every season has its charm. Instead of tea, I will have fruity smoothies over the summer, but then, when autumn takes hold, I look forward to lighting candles and having tea again. With chocolate cake!