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Semla

Posted on 24 January, 202024 January, 2020 by Anna
at Swedes eat especially on a day called Fettisdagen (i.e. The fat Tuesday/ Mardis Gras), a Christian feast in the 7th week before easter.
A semla is a delicious pastry with whipped cream and almond paste that Swedes eat especially on a day called Fettisdagen (i.e. The fat Tuesday/ Mardis Gras), a Christian feast in the 7th week before easter.
Not Tuesday, but anyway
Wash your hands!

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